Oral Presentation 1

Time 09:00-10:00
Room Room A Language English
Chairs Kyungjong Kim (Chosun University, Korea)
Bum Soo Kim (Kyung Hee University, Korea)
Speakers 09:00-09:10 Effects of Weight Reduction and Calcitriol Administration on Sepsis-induced Liver Inflammation and Mitochondrial-biogenesis Dysregulation in Obese Mice
Mei-Pei Huang (National Taiwan University Hospital, Taiwan)
09:10-09:20 Precision Nutrition Strategies in Colorectal Surgery: A Prospective Cohort Study Utilizing Machine Learning Algorithms for Optimized Postoperative Outcome
Rifaldy Fajar (Karlstad University, Sweden)
09:20-09:30 A Mathematical Model to Assess the Influence of Nutritional Status on Anesthesia Efficacy in Surgical Patients
Dea Angelia Kamil (Gadjah Mada University, Indonesia)
09:30-09:40 An Oral Carbohydrate Solution Consumption Alleviates Preoperative Discomfort in Elective Gastrectomy Patients: A Non-randomized Controlled Study
Sejin Lee (Jeonbuk National University, Korea)
09:40-09:50 The Utility of 24-Hour Urine Nitrogen Measurement in Assessing Nitrogen Balance in Critically Ill Patients after Oncologic Surgery
WonHo Han (National Cancer Center, Korea)

Oral Presentation 2

Time 09:00-10:00
Room Room B Language English
Chairs Seong Heum Park (Korea University, Korea)
Jae Do Yang (Jeonbuk National University, Korea)
Speakers 09:00-09:10 Optimal Timing for Surgical Drain Removal in ERAS after Low Anterior Resection for Rectal Cancer
In Kyeong Kim (The Catholic University of Korea, Korea)
09:10-09:20 The Importance of the Accurate Diagnostic Coding for Hyponatremia Patients in New DRG System, 3 Years Experiences
Jong Hoon Park (Daegu Fatima Hospital, Korea)
09:20-09:30 Longitudinal Assessment of Quality of Life after Laparoscopic Colorectal Cancer Surgery using Korean Version of the Gastrointestinal Quality of Life Index (K-GIQLI) Questionnaire
Tae-Gyun Lee (Seoul National University, Korea)
09:30-09:40 The Effect of Early Supplemental Parental Nutrition in Patients after Hepatectomy
Soo Yeun Lim (Sungkyunkwan University, Korea)
09:40-09:50 Utilization of Routine Surveillance Imaging after Pancreatic Cancer Surgery for Postoperative Osteopenia Screening
Yeshong Park (Seoul National University, Korea)
09:50-10:00 Is Enhanced Recovery after Surgery (ERAS) Safe and Effective Even in Elderly Patients with High Risk Comorbidities?
In Kyeong Kim (The Catholic University of Korea, Korea)

Invited Lecture 1

Time 10:20-11:00
Room Room A Language English
Chair Hae Myeong Jeon (The Catholic University of Korea, Korea)
Speaker 10:20-11:00 Precision Nutrition for GI Cancer Patients: Future Direction
Ming-Tsan Lin (National Taiwan University College of Medicine, Taiwan)

[Symposium 1] Practical Considerations for the Implementation of Enhanced Recovery after Surgery (ERAS) Programs

Time 11:00-12:20
Room Room A Language English
Chairs Yong Beom Cho (Sungkyunkwan University, Korea)
Do Joong Park (Seoul National University, Korea)
Speakers 11:00-11:20 Prophylaxis for Perioperative Nausea, Vomiting
Jung Hoon Bae (The Catholic University of Korea, Korea)
11:20-11:40 Strategy for Perioperative Pain Management
Hojin Lee (Seoul National University, Korea)
11:40-12:00 Optimal Fluid Therapy
Hirofumi Ota (Ikeda City Hospital, Japan)
12:00-12:20 Discussion

[Symposium 2] Emerging Technologies in Surgical Nutrition

Time 11:00-12:20
Room Room B Language Korean
Chairs Jeong Goo Kim (The Catholic University of Korea, Korea)
Dong-Seok Han (Seoul National University, Korea)
Speakers 11:00-11:20 Personalized Digital Health Care for Rehabilitation
Ji Hye Hwang (Sungkyunkwan University, Korea)
11:20-11:40 Nutrition Based AI Prediction Model
In-Seob Lee (University of Ulsan, Korea)
11:40-12:00 Nutrigenomics for Personalized Nutrition
Young Hye Kwon (Seoul National University, Korea)
12:00-12:20 Discussion

Luncheon Symposium 1

Time 12:20-13:20
Room Room A Language Korean / English
Chair Ho-Seong Han (Seoul National University, Korea)
Speaker 12:20-13:20 WINUF A Plus with Patients Who Need High-content Amino Acids
Kyung Won Seo (Kosin University, Korea)

[Symposium 3] Metabolic Changes after Surgery

Time 13:20-15:00
Room Room A Language English
Chairs Ji-Young Sul (Chungnam National University, Korea)
Sung Geun Kim (The Catholic University of Korea, Korea)
Speakers 13:20-13:45 GI Surgery Comparison Between Oncologic and Bariatric Surgery
Sang Hyun Kim (Soonchunhyang University, Korea)
13:45-14:10 Pancreatic Surgery
Yan-Shen Shan (National Cheng Kung University, Taiwan)
14:10-14:35 Major Liver Resection
Vishalkumar G Shelat (Tan Tock Seng Hospital, Singapore)
14:35-15:00 Extensive Bowel Resection: Short Bowel Syndrome
Sanghoon Lee (Sungkyunkwan University, Korea)

[Symposium 4] Education Session for Young Surgeons

Time 13:20-15:00
Room Room B Language Korean
Chairs Jong Hoon Park (Daegu Fatima Hospital, Korea)
Jae Gil Lee (Ewha Womans University, Korea)
Speakers 13:20-13:45 Preoperative Nutritional Assessment
Dong-Wook Kim (Dankook University, Korea)
13:45-14:10 Nutritional Support Options: EN, PN, and ONS
Jae Myeong Lee (Korea University, Korea)
14:10-14:35 Nutrition and Perioperative Care: ERAS Guideline
Soo Young Lee (Chonnam National University, Korea)
14:35-15:00 Nutritional Support for Pediatric Patients
Hee-Beom Yang (Seoul National University, Korea)

[Symposium 5] KSSMN-KSMBS Joint Session: Perioperative Management of Obese Patients

Time 15:20-17:00
Room Room A Language English
Chairs Moon-Soo Lee (Soonchunhyang University, Korea)
Sang Kuon Lee (The Catholic University of Korea, Korea)
Speakers 15:20-15:45 Prehabilitation: How to Set Realistic Weight Loss Goals Before Surgery? Preoperative Nutritional and Exercise Guidance
Seung Wan Ryu (Keimyung University, Korea)
15:45-16:10 Pharmacological Approaches to Perioperative Weight Reduction
Kyung Won Seo (Kosin University, Korea)
16:10-16:35 Optimal Perioperative Care (ERAS) in Bariatric Surgery: From the Perspective of Nutritional Support
Aung Myint Oo (Tan Tock Seng Hospital, Singapore)
16:35-17:00 How to Sustain Weight Loss after Bariatric Surgery: Practical Experience
Young Suk Park (Seoul National University, Korea)

[Symposium 6] Generative AI vs. Professionals: Solutions to Patients' Queries about Postoperative Food and Health Supplement Intake

Time 15:20-17:00
Room Room B Language Korean
Chairs Moo Jun Baek (Soonchunhyang University, Korea)
Min-Gew Choi (Sungkyunkwan University, Korea)
Speakers 15:20-15:45 Meat and Seafoods
Yun-Mi Song (Kosin University, Korea)
15:45-16:10 Coffee and Fruits
Eun-Mi Kim (Sungkyunkwan University, Korea)
16:10-16:35 Milk and Milk Products
Ah Reum Shin (Seoul National University, Korea)
16:35-17:00 Multivitamin and Mineral Supplement
Boram Lee (Seoul National University, Korea)